Bone In Dry Aged Sirloin Steak
Our bone-in dry aged sirloin steak is cut on the bone and dry aged in-house for a minimum of 28 days.
Dry ageing enhances the natural flavour, creating a rich, deep and beautifully tender steak. The bone adds extra depth during cooking, giving you a proper steakhouse experience at home.
Perfect for pan searing, grilling or BBQ.
✔️ Bone-in sirloin steak
✔️ Minimum 28 day dry aged
✔️ Rich, deep beef flavour
✔️ Tender & full of character
✔️ Butchers premium cut
If you’re looking to buy bone-in dry aged sirloin steak online in the UK, this 28-day aged steak delivers outstanding flavour and quality.
Pairs well with
Collection Available
Food Hygiene Rating 5
Fresh Meat Prepared Daily
Refrigerated Delivery
Bone In Dry Aged Sirloin Steak
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
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